The machine is designed for filling and hermetic packaging of liquid, viscous and pasty products with a volume of 0.25 ml to 1 l in pure pack cartons, type A and B.
Assortment of packaged products in pure pack: milk, cream, kefir, fermented baked milk, sour cream, yoghurts with fruit pieces, juices, wines

  • Productivity 1000-1500 packs / hour
  • Dosing limits 0.25, 0.5, 1.0, 1.5 l
  • Voltage 380/220 V, 50 Hz
  • Installed power up to 20 kW
  • Air pressure 0.6 MPa
  • Compressed air consumption 1500 l / min
  • Overall dimensions 3500x2300x1810 mm
  • Quick changeover to a different package size
  • Easy to maintain
  • Ultrasonic Cap Sealing Applicator
  • Thermodater
  • CIP connection
  • Cleaning system CLEAN
  • Local washing station
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