The machine is designed for filling and hermetic packaging of liquid, viscous and pasty products with a volume of 0.25 ml to 1 l in pure pack cartons, type A and B.
Assortment of packaged products in pure pack: milk, cream, kefir, fermented baked milk, sour cream, yoghurts with fruit pieces, juices, wines
- Productivity 1000-1500 packs / hour
- Dosing limits 0.25, 0.5, 1.0, 1.5 l
- Voltage 380/220 V, 50 Hz
- Installed power up to 20 kW
- Air pressure 0.6 MPa
- Compressed air consumption 1500 l / min
- Overall dimensions 3500x2300x1810 mm
- Quick changeover to a different package size
- Easy to maintain
- Ultrasonic Cap Sealing Applicator
- Thermodater
- CIP connection
- Cleaning system CLEAN
- Local washing station
